Per capita fish consumption has nearly doubled in the last 50 years, and that’s leading to a thinning of fish populations around the globe.  GOOD magazine is back with another stunning infographic showing how certain species of fish may not be around much longer.

The Food and Agriculture Organization of the United Nations measures how many of each species of each fish were caught each year. Using these numbers, we can see how some fish catches have peaked, meaning that there are simply not enough fish left to catch.

via Transparency: Where Are All the Fish? | GOOD.